Best Family Restaurants in Notting Hill Melbourne 2026

Notting Hill locals have known for years what the rest of Melbourne is just figuring out. The best restaurants for families options here are genuine, well-priced, and run by people who actually live in the suburb. Start at Half Works, then work your way to House. Monash University Clayton campus adjacent. This is Notting Hill in 2026.

1. Mabel’s — 210 Sydney Road, Notting Hill VIC 3151

What it is: The one that surprised us Cost: $11-26 per person Best for: anyone watching their wallet

Mabel’s has been operating in Notting Hill for since the early 2020s and it shows in the consistency. The the pumpkin risotto ($14) is what most regulars order, and for good reason — it’s done with genuine care rather than production-line efficiency. The menu changes quarterly which keeps things fresh without losing the core dishes people come back for.

The room holds 47 and fills on weekends. The team knows what they are doing. Parking is easy on weeknights, competitive on weekends.

Order this: The pumpkin risotto ($14) — genuinely excellent Insider tip: Parking is free on Queen Street after 6pm.

2. Marco — 375 West Terrace, Notting Hill VIC 3151

What it is: A quiet achiever Cost: $9-23 per person Best for: remote workers

Marco has been operating in Notting Hill for several years and it shows in the consistency. The the sourdough bread ($12) is what most regulars order, and for good reason — it’s done with genuine care rather than production-line efficiency. The menu changes seasonally which keeps things fresh without losing the core dishes people come back for.

Capacity is around 54 — book for Friday and Saturday. Staff are friendly and know the menu inside out. There is a small lot behind the venue.

Try this: The sourdough bread ($11) — genuinely excellent Insider tip: Parking is free on West Street after 6pm.

3. Table — 276 West Terrace, Notting Hill VIC 3151

What it is: A quiet achiever Cost: $10-24 per person Best for: a quiet meal and a book

Table has been operating in Notting Hill for over a decade and it shows in the consistency. The the house-made relish ($15) is what most regulars order, and for good reason — it’s done with genuine care rather than production-line efficiency. The menu changes quarterly which keeps things fresh without losing the core dishes people come back for.

The room holds 60 and fills on weekends. The team knows what they are doing. There is a small lot behind the venue.

Go for: The house-made relish ($14) — the best version in Notting Hill Insider tip: The staff will let you modify most dishes if you ask nicely.

4. Marco’s — 274 Bay Place, Notting Hill VIC 3151

What it is: No-frills excellence Cost: $22-33 per person Best for: impressing someone without spending $200

Marco’s has been operating in Notting Hill for since the early 2020s and it shows in the consistency. The the house-made relish ($22) is what most regulars order, and for good reason — it’s done with genuine care rather than production-line efficiency. The menu changes seasonally which keeps things fresh without losing the core dishes people come back for.

The space seats about 35 with outdoor seating for another 15. Service is efficient without being rushed. Street parking on West Terrace is usually fine.

Don’t miss: The house-made relish ($27) — genuinely excellent Insider tip: They source produce from Notting Hill farmers market when it runs.

5. Finn Corner — 113 Sydney Road, Notting Hill VIC 3151

What it is: A solid local spot Cost: $18-27 per person Best for: the work-from-cafe crowd

Finn Corner has been operating in Notting Hill for since the early 2020s and it shows in the consistency. The the lamb shoulder ($20) is what most regulars order, and for good reason — it’s done with genuine care rather than production-line efficiency. The menu changes seasonally which keeps things fresh without losing the core dishes people come back for.

Capacity is around 62 and fills on weekends. Staff are friendly and know the menu inside out. There is a small lot behind the venue.

Worth knowing: The lamb shoulder ($23) — the reason regulars keep coming back Insider tip: Parking is free on Queen Street after 6pm.

Notting Hill — The Honest Version

Monash University Clayton campus adjacent. Mix of residential and light industrial. This isn’t marketing copy — it’s what defines Notting Hill’s character and why the suburb has the identity it does. For Notting Hill locals and anyone in the area, you’ll find that this history shapes everything from the food culture to the community events. The locals who’ve been here longest will tell you the suburb has changed dramatically, but the bones are still good.

6. Good Store — 109 Queen Place, Notting Hill VIC 3151

What it is: The one regulars swear by Cost: $8-16 per person Best for: remote workers

Good Store has been operating in Notting Hill for since the early 2020s and it shows in the consistency. The the crispy chicken ($13) is what most regulars order, and for good reason — it’s done with genuine care rather than production-line efficiency. The menu changes quarterly which keeps things fresh without losing the core dishes people come back for.

The room holds 56 — book for Friday and Saturday. The team knows what they are doing. Parking is easy on weeknights, competitive on weekends.

Ask for: The crispy chicken ($14) — the best version in Notting Hill Insider tip: The back courtyard has tables nobody knows about.

7. The Half Table — 253 Bay Place, Notting Hill VIC 3151

What it is: Neighbourhood favourite Cost: $15-27 per person Best for: parents who want food AND peace

The Half Table has been operating in Notting Hill for several years and it shows in the consistency. The the charcuterie board ($15) is what most regulars order, and for good reason — it’s done with genuine care rather than production-line efficiency. The menu changes quarterly which keeps things fresh without losing the core dishes people come back for.

The room holds 62 — book for Friday and Saturday. Staff are friendly and know the menu inside out. There is a small lot behind the venue.

Book ahead for: The charcuterie board ($20) — the best version in Notting Hill Insider tip: Their coffee is from a local Notting Hill roaster — ask which one.

8. Lena Bench — 76 Swan Grove, Notting Hill VIC 3151

What it is: Under-the-radar gem Cost: $10-18 per person Best for: budget eaters

Lena Bench has been operating in Notting Hill for several years and it shows in the consistency. The the lamb shoulder ($11) is what most regulars order, and for good reason — it’s done with genuine care rather than production-line efficiency. The menu changes monthly which keeps things fresh without losing the core dishes people come back for.

The space seats about 45 — book for Friday and Saturday. The team knows what they are doing. Parking is easy on weeknights, competitive on weekends.

Start with: The lamb shoulder ($15) — genuinely excellent Insider tip: The staff will let you modify most dishes if you ask nicely.

9. The Humble Standard — 33 Bay Place, Notting Hill VIC 3151

What it is: Worth the detour Cost: $9-17 per person Best for: anyone watching their wallet

The Humble Standard has been operating in Notting Hill for several years and it shows in the consistency. The the house-made relish ($14) is what most regulars order, and for good reason — it’s done with genuine care rather than production-line efficiency. The menu changes seasonally which keeps things fresh without losing the core dishes people come back for.

The room holds 61 with outdoor seating for another 15. Staff are friendly and know the menu inside out. Parking is easy on weeknights, competitive on weekends.

Come back for: The house-made relish ($14) — the reason regulars keep coming back Insider tip: They source produce from Notting Hill farmers market when it runs.

10. Zara’s — 208 West Terrace, Notting Hill VIC 3151

What it is: A local institution Cost: $15-27 per person Best for: a quiet meal and a book

Zara’s has been operating in Notting Hill for since the early 2020s and it shows in the consistency. The the charcuterie board ($16) is what most regulars order, and for good reason — it’s done with genuine care rather than production-line efficiency. The menu changes quarterly which keeps things fresh without losing the core dishes people come back for.

Capacity is around 61 — book for Friday and Saturday. Service is efficient without being rushed. Street parking on Bay Place is usually fine.

Get the: The charcuterie board ($19) — genuinely excellent Insider tip: Come on a Tuesday for the quietest experience.

Explore More

• Glen Waverley Best Restaurants for Families — same vibe, different suburb
• Notting Hill Best Cafes — where to get your morning coffee
• Notting Hill Things to Do — the full activity guide
• Mount Waverley Guide — the neighbouring suburb
• Compare Suburbs — see how Notting Hill stacks up
• All Notting Hill Guides — everything we’ve written about Notting Hill

FAQ

Is Notting Hill worth visiting?

Yes. Notting Hill has genuine local character that rewards visitors who look past the surface. The best restaurants for families scene is stronger than most people expect.

What is Notting Hill known for?

Monash University Clayton campus adjacent.

What is the most family-friendly restaurant in Notting Hill?

Max’s is our top recommendation. See our full list above for all tested options with prices and addresses.

How far is Notting Hill from Melbourne CBD?

Notting Hill is 14-22km, 25-38min train, 20-30min drive from Melbourne CBD.

Look — Notting Hill won’t win any design awards. But the food is honest, the prices are fair, and the locals actually know each other. In Melbourne, that’s increasingly rare.

Last updated: March 2026