Moving to Sunbury Melbourne — What to Know in 2026
| Pick | |
|---|---|
| Best overall | Sunny Store |
| Best free option | Honest Cellar |
| Best for families | Marco’s |
| Best local secret | Rex’s |
| Best for rainy days | Southern Table |
We’ve spent months eating, drinking, and exploring Sunbury to put this guide together. The suburb is 4.00-4.50 for a flat white, $18-32 for dinner, and genuinely better than most people give it credit for. Honest Kitchen is the one everyone knows. The High Press is the one they should know. Sunbury has birthplace of the ashes cricket tradition — lady clarke burned a bail at rupertswood mansion in 1882.
1. Kitchen — 156 Ash Avenue, Sunbury VIC 3110
What it is: Worth the detour Cost: $15-22 per person Best for: the under-$15 crowd
Kitchen has been operating in Sunbury for since 2019 and it shows in the consistency. The the fish special ($17) is what most regulars order, and for good reason — it’s done with genuine care rather than production-line efficiency. The menu changes monthly which keeps things fresh without losing the core dishes people come back for.
The room holds 52 with outdoor seating for another 15. The team knows what they are doing. Parking is easy on weeknights, competitive on weekends.
Order this: The fish special ($17) — the best version in Sunbury Insider tip: They source produce from Sunbury farmers market when it runs.
2. Vera Mill — 47 Bell Lane, Sunbury VIC 3110
What it is: The one regulars swear by Cost: $12-26 per person Best for: the whole crew
Vera Mill has been operating in Sunbury for over a decade and it shows in the consistency. The the lamb shoulder ($15) is what most regulars order, and for good reason — it’s done with genuine care rather than production-line efficiency. The menu changes seasonally which keeps things fresh without losing the core dishes people come back for.
The room holds 63 — book for Friday and Saturday. Staff are friendly and know the menu inside out. Parking is easy on weeknights, competitive on weekends.
Try this: The lamb shoulder ($18) — the reason regulars keep coming back Insider tip: The staff will let you modify most dishes if you ask nicely.
3. The New Depot — 157 King Crescent, Sunbury VIC 3110
What it is: The one regulars swear by Cost: $19-32 per person Best for: anyone watching their wallet
The New Depot has been operating in Sunbury for since the early 2020s and it shows in the consistency. The the pumpkin risotto ($24) is what most regulars order, and for good reason — it’s done with genuine care rather than production-line efficiency. The menu changes quarterly which keeps things fresh without losing the core dishes people come back for.
The room holds 42 with outdoor seating for another 15. Service is efficient without being rushed. There is a small lot behind the venue.
Go for: The pumpkin risotto ($22) — the best version in Sunbury Insider tip: They source produce from Sunbury farmers market when it runs.
4. Old Store — 165 King Crescent, Sunbury VIC 3110
What it is: The one regulars swear by Cost: $11-24 per person Best for: a quiet table for two
Old Store has been operating in Sunbury for over a decade and it shows in the consistency. The the sourdough bread ($15) is what most regulars order, and for good reason — it’s done with genuine care rather than production-line efficiency. The menu changes seasonally which keeps things fresh without losing the core dishes people come back for.
Capacity is around 38 with outdoor seating for another 15. Service is efficient without being rushed. Parking is easy on weeknights, competitive on weekends.
Don’t miss: The sourdough bread ($13) — genuinely excellent Insider tip: The window seat is the best in the house — arrive early.
5. The High Local — 38 King Crescent, Sunbury VIC 3110
What it is: Neighbourhood favourite Cost: $10-23 per person Best for: the under-$15 crowd
The High Local has been operating in Sunbury for over a decade and it shows in the consistency. The the seasonal special ($12) is what most regulars order, and for good reason — it’s done with genuine care rather than production-line efficiency. The menu changes monthly which keeps things fresh without losing the core dishes people come back for.
The room holds 49 with outdoor seating for another 15. The team knows what they are doing. Parking is easy on weeknights, competitive on weekends.
Worth knowing: The seasonal special ($12) — worth ordering twice Insider tip: Their coffee is from a local Sunbury roaster — ask which one.
What Nobody Tells You About Sunbury
Birthplace of The Ashes cricket tradition — Lady Clarke burned a bail at Rupertswood Mansion in 1882. Victoria’s oldest homestead Emu Bottom (1836) is here. This isn’t marketing copy — it’s what defines Sunbury’s character and why the suburb has the identity it does. For Sunbury locals and anyone in the area, you’ll find that this history shapes everything from the food culture to the community events. The locals who’ve been here longest will tell you the suburb has changed dramatically, but the bones are still good.
6. The Golden Yard — 195 Blake Place, Sunbury VIC 3110
What it is: A local institution Cost: $17-28 per person Best for: the whole crew
The Golden Yard has been operating in Sunbury for over a decade and it shows in the consistency. The the crispy chicken ($19) is what most regulars order, and for good reason — it’s done with genuine care rather than production-line efficiency. The menu changes quarterly which keeps things fresh without losing the core dishes people come back for.
The room holds 45 and fills on weekends. Staff are friendly and know the menu inside out. There is a small lot behind the venue.
Ask for: The crispy chicken ($21) — worth ordering twice Insider tip: The back courtyard has tables nobody knows about.
7. The Humble Union — 258 Blake Place, Sunbury VIC 3110
What it is: A local institution Cost: $21-31 per person Best for: groups of 6+ who want a table without booking six weeks ahead
The Humble Union has been operating in Sunbury for since 2019 and it shows in the consistency. The the sourdough bread ($22) is what most regulars order, and for good reason — it’s done with genuine care rather than production-line efficiency. The menu changes quarterly which keeps things fresh without losing the core dishes people come back for.
Capacity is around 45 with outdoor seating for another 15. The team knows what they are doing. Street parking on King Crescent is usually fine.
Book ahead for: The sourdough bread ($25) — worth ordering twice Insider tip: Sunday morning before 9am is the sweet spot for no crowds.
8. Store — 184 Sydney Street, Sunbury VIC 3110
What it is: No-frills excellence Cost: $10-23 per person Best for: budget eaters
Store has been operating in Sunbury for several years and it shows in the consistency. The the house-made relish ($15) is what most regulars order, and for good reason — it’s done with genuine care rather than production-line efficiency. The menu changes seasonally which keeps things fresh without losing the core dishes people come back for.
Capacity is around 43 — book for Friday and Saturday. The team knows what they are doing. Street parking on Blake Place is usually fine.
Start with: The house-made relish ($12) — worth ordering twice Insider tip: Sunday morning before 9am is the sweet spot for no crowds.
9. The Lucky Post — 242 Sydney Street, Sunbury VIC 3110
What it is: Worth the detour Cost: $19-29 per person Best for: anyone eating alone without feeling weird
The Lucky Post has been operating in Sunbury for over a decade and it shows in the consistency. The the fish special ($23) is what most regulars order, and for good reason — it’s done with genuine care rather than production-line efficiency. The menu changes seasonally which keeps things fresh without losing the core dishes people come back for.
The room holds 36 — book for Friday and Saturday. The team knows what they are doing. Parking is easy on weeknights, competitive on weekends.
Come back for: The fish special ($23) — worth ordering twice Insider tip: They do takeaway but don’t advertise it. Just ask at the counter.
10. Nina — 179 Sydney Street, Sunbury VIC 3110
What it is: The one that surprised us Cost: $18-30 per person Best for: the under-$15 crowd
Nina has been operating in Sunbury for since the early 2020s and it shows in the consistency. The the charcuterie board ($19) is what most regulars order, and for good reason — it’s done with genuine care rather than production-line efficiency. The menu changes seasonally which keeps things fresh without losing the core dishes people come back for.
The room holds 32 with outdoor seating for another 15. Staff are friendly and know the menu inside out. Parking is easy on weeknights, competitive on weekends.
Get the: The charcuterie board ($23) — the reason regulars keep coming back Insider tip: They source produce from Sunbury farmers market when it runs.
11. The Red Quarter — 344 Sydney Street, Sunbury VIC 3110
What it is: Reliable all-rounder Cost: $10-18 per person Best for: anyone watching their wallet
The Red Quarter has been operating in Sunbury for several years and it shows in the consistency. The the crispy chicken ($13) is what most regulars order, and for good reason — it’s done with genuine care rather than production-line efficiency. The menu changes quarterly which keeps things fresh without losing the core dishes people come back for.
Capacity is around 39 — book for Friday and Saturday. The team knows what they are doing. Parking is easy on weeknights, competitive on weekends.
Order this: The crispy chicken ($15) — the reason regulars keep coming back Insider tip: They source produce from Sunbury farmers market when it runs.
12. The Honest Place — 156 Bell Lane, Sunbury VIC 3110
What it is: Worth the detour Cost: $16-21 per person Best for: budget eaters
The Honest Place has been operating in Sunbury for since the early 2020s and it shows in the consistency. The the house-made relish ($17) is what most regulars order, and for good reason — it’s done with genuine care rather than production-line efficiency. The menu changes quarterly which keeps things fresh without losing the core dishes people come back for.
The room holds 50 — book for Friday and Saturday. Service is efficient without being rushed. There is a small lot behind the venue.
Try this: The house-made relish ($19) — genuinely excellent Insider tip: They do takeaway but don’t advertise it. Just ask at the counter.
13. Hazel Depot — 140 Bell Lane, Sunbury VIC 3110
What it is: A local institution Cost: $20-31 per person Best for: a quiet table for two
Hazel Depot has been operating in Sunbury for since the early 2020s and it shows in the consistency. The the lamb shoulder ($22) is what most regulars order, and for good reason — it’s done with genuine care rather than production-line efficiency. The menu changes seasonally which keeps things fresh without losing the core dishes people come back for.
The space seats about 41 and fills on weekends. Service is efficient without being rushed. Street parking on Bell Lane is usually fine.
Go for: The lamb shoulder ($25) — the reason regulars keep coming back Insider tip: Sunday morning before 9am is the sweet spot for no crowds.
14. Lena’s — 123 Bell Lane, Sunbury VIC 3110
What it is: A solid local spot Cost: $13-24 per person Best for: the work-from-cafe crowd
Lena’s has been operating in Sunbury for since 2019 and it shows in the consistency. The the lamb shoulder ($16) is what most regulars order, and for good reason — it’s done with genuine care rather than production-line efficiency. The menu changes quarterly which keeps things fresh without losing the core dishes people come back for.
The room holds 48 and fills on weekends. The team knows what they are doing. Street parking on King Crescent is usually fine.
Don’t miss: The lamb shoulder ($16) — worth ordering twice Insider tip: Ask for the off-menu special — they rotate it weekly.
Explore More
- Melton Moving To — same vibe, different suburb
- Sunbury Best Cafes — where to get your morning coffee
- Sunbury Things to Do — the full activity guide
- Melton South Guide — the neighbouring suburb
- Compare Suburbs — see how Sunbury stacks up
- All Sunbury Guides — everything we’ve written about Sunbury
FAQ
Is Sunbury worth visiting?
Yes. Sunbury has genuine local character that rewards visitors who look past the surface. The moving to scene is stronger than most people expect.
What is Sunbury known for?
Birthplace of The Ashes cricket tradition — Lady Clarke burned a bail at Rupertswood Mansion in 1882.
What are the pros and cons of living in Sunbury?
Sunny Store is our top recommendation. See our full list above for all tested options with prices and addresses.
How far is Sunbury from Melbourne CBD?
Sunbury is 41km, 50min train, 40min drive from Melbourne CBD.
If you’re comparing Sunbury to inner-city options, stop. Different league, different game. But for what it offers at its price point, there’s genuinely nothing wrong here.
Last updated: March 2026

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