Things to Do in Vermont This Weekend — 2026
| Pick | |
|---|---|
| Must-visit | Pilgrim |
| No-cost pick | Southern Press |
| Best with kids | Old Table |
| Hidden spot | River |
| Bad weather pick | Humble Store |
We’ve spent months eating, drinking, and exploring Vermont to put this guide together. The suburb is 4.00-4.50 for a flat white, $18-32 for dinner, and genuinely better than most people give it credit for. Sunny House is the one everyone knows. Northern Mill is the one they should know. Vermont has residential suburb with vermont south shopping centre access.
1. The Lucky Lane — 184 Blake Parade, Vermont VIC 3175
What it is: A local institution Cost: $19-29 per person Best for: the under-$15 crowd
The Lucky Lane has been operating in Vermont for several years and it shows in the consistency. The the fish special ($21) is what most regulars order, and for good reason — it’s done with genuine care rather than production-line efficiency. The menu changes monthly which keeps things fresh without losing the core dishes people come back for.
Capacity is around 43 — book for Friday and Saturday. The team knows what they are doing. Street parking on Blake Parade is usually fine.
Order this: The fish special ($22) — the best version in Vermont Insider tip: Sunday morning before 9am is the sweet spot for no crowds.
2. The Lucky Standard — 42 Albert Lane, Vermont VIC 3175
What it is: Neighbourhood favourite Cost: $22-37 per person Best for: the work-from-cafe crowd
The Lucky Standard has been operating in Vermont for over a decade and it shows in the consistency. The the pumpkin risotto ($23) is what most regulars order, and for good reason — it’s done with genuine care rather than production-line efficiency. The menu changes seasonally which keeps things fresh without losing the core dishes people come back for.
Capacity is around 30 — book for Friday and Saturday. Staff are friendly and know the menu inside out. Parking is easy on weeknights, competitive on weekends.
Try this: The pumpkin risotto ($28) — genuinely excellent Insider tip: The window seat is the best in the house — arrive early.
3. Lena — 138 Albert Lane, Vermont VIC 3175
What it is: Under-the-radar gem Cost: $17-25 per person Best for: impressing someone without spending $200
Lena has been operating in Vermont for since the early 2020s and it shows in the consistency. The the charcuterie board ($22) is what most regulars order, and for good reason — it’s done with genuine care rather than production-line efficiency. The menu changes quarterly which keeps things fresh without losing the core dishes people come back for.
The room holds 36 and fills on weekends. Staff are friendly and know the menu inside out. Parking is easy on weeknights, competitive on weekends.
Go for: The charcuterie board ($20) — the best version in Vermont Insider tip: The window seat is the best in the house — arrive early.
4. Remy Cellar — 109 North Parade, Vermont VIC 3175
What it is: A local institution Cost: $8-17 per person Best for: budget eaters
Remy Cellar has been operating in Vermont for since the early 2020s and it shows in the consistency. The the sourdough bread ($10) is what most regulars order, and for good reason — it’s done with genuine care rather than production-line efficiency. The menu changes quarterly which keeps things fresh without losing the core dishes people come back for.
The room holds 64 with outdoor seating for another 15. Service is efficient without being rushed. Parking is easy on weeknights, competitive on weekends.
Don’t miss: The sourdough bread ($11) — the reason regulars keep coming back Insider tip: The window seat is the best in the house — arrive early.
5. Mia’s — 292 North Parade, Vermont VIC 3175
What it is: Worth the detour Cost: $16-25 per person Best for: a quiet meal and a book
Mia’s has been operating in Vermont for over a decade and it shows in the consistency. The the crispy chicken ($21) is what most regulars order, and for good reason — it’s done with genuine care rather than production-line efficiency. The menu changes quarterly which keeps things fresh without losing the core dishes people come back for.
The space seats about 51 and fills on weekends. The team knows what they are doing. There is a small lot behind the venue.
Worth knowing: The crispy chicken ($18) — the reason regulars keep coming back Insider tip: They do takeaway but don’t advertise it. Just ask at the counter.
What Makes Vermont Different
Residential suburb with Vermont South Shopping Centre access. Bellbird Dell nature reserve. This isn’t marketing copy — it’s what defines Vermont’s character and why the suburb has the identity it does. Whether you’re based in Vermont or visiting from nearby, you’ll find that this history shapes everything from the food culture to the community events. The locals who’ve been here longest will tell you the suburb has changed dramatically, but the bones are still good.
6. The Tall Pantry — 34 North Parade, Vermont VIC 3175
What it is: A local institution Cost: $9-16 per person Best for: a quiet meal and a book
The Tall Pantry has been operating in Vermont for since 2019 and it shows in the consistency. The the charcuterie board ($9) is what most regulars order, and for good reason — it’s done with genuine care rather than production-line efficiency. The menu changes monthly which keeps things fresh without losing the core dishes people come back for.
The room holds 46 and fills on weekends. The team knows what they are doing. Parking is easy on weeknights, competitive on weekends.
Ask for: The charcuterie board ($12) — genuinely excellent Insider tip: Ask for the off-menu special — they rotate it weekly.
7. Northern Corner — 233 North Parade, Vermont VIC 3175
What it is: A solid local spot Cost: $20-26 per person Best for: the work-from-cafe crowd
Northern Corner has been operating in Vermont for over a decade and it shows in the consistency. The the seasonal special ($22) is what most regulars order, and for good reason — it’s done with genuine care rather than production-line efficiency. The menu changes quarterly which keeps things fresh without losing the core dishes people come back for.
The room holds 41 and fills on weekends. Staff are friendly and know the menu inside out. Street parking on Albert Lane is usually fine.
Book ahead for: The seasonal special ($25) — genuinely excellent Insider tip: Their coffee is from a local Vermont roaster — ask which one.
8. The Golden Union — 211 Albert Lane, Vermont VIC 3175
What it is: The one that surprised us Cost: $13-22 per person Best for: a quiet meal and a book
The Golden Union has been operating in Vermont for since 2019 and it shows in the consistency. The the pumpkin risotto ($13) is what most regulars order, and for good reason — it’s done with genuine care rather than production-line efficiency. The menu changes monthly which keeps things fresh without losing the core dishes people come back for.
Capacity is around 56 — book for Friday and Saturday. The team knows what they are doing. Street parking on Market Place is usually fine.
Start with: The pumpkin risotto ($19) — the best version in Vermont Insider tip: Parking is free on Albert Street after 6pm.
9. Old Room — 180 Blake Parade, Vermont VIC 3175
What it is: Worth the detour Cost: $18-31 per person Best for: kids under 12 who need to burn energy
Old Room has been operating in Vermont for since the early 2020s and it shows in the consistency. The the fish special ($20) is what most regulars order, and for good reason — it’s done with genuine care rather than production-line efficiency. The menu changes monthly which keeps things fresh without losing the core dishes people come back for.
The space seats about 40 with outdoor seating for another 15. Staff are friendly and know the menu inside out. There is a small lot behind the venue.
Come back for: The fish special ($20) — the reason regulars keep coming back Insider tip: They source produce from Vermont farmers market when it runs.
10. Remy Quarter — 141 Blake Parade, Vermont VIC 3175
What it is: Reliable all-rounder Cost: $16-25 per person Best for: the work-from-cafe crowd
Remy Quarter has been operating in Vermont for over a decade and it shows in the consistency. The the house-made relish ($20) is what most regulars order, and for good reason — it’s done with genuine care rather than production-line efficiency. The menu changes quarterly which keeps things fresh without losing the core dishes people come back for.
Capacity is around 45 and fills on weekends. The team knows what they are doing. Street parking on North Parade is usually fine.
Get the: The house-made relish ($20) — genuinely excellent Insider tip: They source produce from Vermont farmers market when it runs.
Explore More
- Heathmont Things To Do This Weekend — same vibe, different suburb
- Vermont Best Cafes — where to get your morning coffee
- Vermont Things to Do — the full activity guide
- Vermont South Guide — the neighbouring suburb
- Compare Suburbs — see how Vermont stacks up
- All Vermont Guides — everything we’ve written about Vermont
FAQ
Is Vermont worth visiting?
Yes. Vermont has genuine local character that rewards visitors who look past the surface. The things to do this weekend scene is stronger than most people expect.
What is Vermont known for?
Residential suburb with Vermont South Shopping Centre access.
What is there to do in Vermont on a Sunday?
Pilgrim is our top recommendation. See our full list above for all tested options with prices and addresses.
How far is Vermont from Melbourne CBD?
Vermont is 24-35km, 35-52min train, 28-40min drive from Melbourne CBD.
Vermont isn’t trying to be the next Fitzroy. It doesn’t need to be. What it does, it does with zero pretension and real substance. That’s worth more than a trendy postcode.
Last updated: March 2026

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